The way to eat this gorgeous spring roll is just to hold it in your hand and start taking bites. Enjoy your meal!
Wrapping Vietnamese Spring Roll to Eat
From Dennis Sim, former About.com Guide
Prev
- Wrapping a Vietnamese Spring Roll - Cha Gio
- Moistening the Rice Wrapper
- Lay on the Fresh Veggies, Herbs and Some Sauces
- Laying the Fried Vietnamese Spring Roll on
- Fold Forwards
- Fold to the Left and the Right
- Keep Folding Forwards
- It's Ready, Take a Bite!
User Guide to Making Vietnamese Spring Rolls
Popular Vietnamese Street Food
Explore Southeast Asian Food
Must Reads
By Category
About.com Special Features
Holiday Central
What to eat, where to go, fun things to do and how to save money on the perfect gifts. More >
All-Star Football Food
Try these gameday recipes that are sure to please any fan. More >
©2009 About.com, a part of The New York Times Company.
All rights reserved.