Entrees & Main Courses
The rich and diverse culinary delights of Indonesia were influenced by the herbs and spices of India, Arab traders, Chinese migrants and in some parts, the Portuguese and the Dutch. You will find distinctive flavors in different parts of Indonesia.
Indonesian Steamed Shrimps
Indonesian steamed shrimps in banana leaves. Marinated with an egg sauce with spring onions and basil or curry leaves. Simply delicious!
Indonesian steamed shrimps in banana leaves. Marinated with an egg sauce with spring onions and basil or curry leaves. Simply delicious!